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It is a variation of the traditional vada pav, In chicken vada pav, the potato fritter is replaced with a spicy chicken patty, a spicy green chutney is spread on the inside of the pav. The chicken patty is placed on top of the chutney, and the sandwich is finished with another layer of chutney and some chopped onions.

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This food item combines the flavors of cheese, chicken, and spices. It typically consists of a spiced chicken patty, which is dipped in melted cheese before deep-frying and sandwiched between two pieces of fluffy bun, known as "pav" in India. along with sliced onions. The final result is a hot and savory snack that is perfect for anytime hunger cravings.

. It is a variation of the Chicken vada pav, In Tandoor chicken vada pav, The chicken patty gets a topping of a tandoor sauce spread on the inside of the pav. The chicken patty is placed on top of the sauce, and the sandwich is finished with another layer of Tandoor sauce.

Picture perfectly cut strips of potato, fried to perfection in sizzling hot oil until they are crispy on the outside and soft on the inside. The aroma of the fries is irresistible, with a tantalizing fragrance of salt and oil that wafts through the air.

Chicken nuggets are small, bite-sized pieces of chicken that have been breaded and deep-fried. The chicken is made from ground or minced chicken meat, which is then mixed with a combination of flour, bread crumbs, spices, and other ingredients to create a flavorful coating.

Peri peri seasoning is typically made from a combination of dried chili peppers, garlic, lemon juice, herbs, and spices, and is commonly used in Portuguese and African cuisines. The seasoning is often tossed with the fries.

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Your favorite Peri-Peri Fries with premium cheese sauce topping on it.